© 2019 by Abbey Grange Hotel & Pierre's Restaurant

M

- Festive Lunches -

Our delicious 4 course menu is the ideal way to celebrate with colleagues,

friends or family throughout December.

Bookings are taken between 12.00 - 2.00pm. Please call for current availability.

£18.95

Appetiser

 

Bread Basket

​Starters

Egg Mayonnaise with balsamic glaze

 

Fanned honeydew melon with port coulis

 

Homemade cream of vegetable soup

 

Classic prawn cocktail with Marie Rose sauce


 

Mains

 

Vegetable & pasta bake with herb crust

 

Roast turkey crown with chipolata sausage,

thyme & parsley seasoning, roast gravy & cranberry sauce

Poached fillet of Scottish salmon with lemon & herb butter

 

Served with garden peas, carrots, Brussels sprouts,

baby roast & creamed potatoes

 


Desserts & Cheese

 

Pavlova with zesty lemon cream

 

Traditional Christmas pudding with brandy sauce

Belgian waffle, chocolate ice cream & chocolate sauce

 

Vanilla ice cream with wafer

 

Cheese and biscuits with grapes & Pierre’s homemade Christmas chutney


Coffee


Freshly made coffee with mince pie and chocolate mint


Christmas crackers

 

 

Please note, menus may be subject to minor alterations.

£18.95pp

Please Note -

 

There is no requirement to pre-order your party’s meal.

All orders will be taken at your table.

Special dietary requirements -

Please advise us at least 48 hours in advance.

Allergens -

Please ask for allergen advice.