- Festive Lunches -
Our delicious 4 course menu is the ideal way to celebrate with colleagues,
friends or family throughout December.
Lunchtime bookings - please call for current availability.
Egg Mayonnaise with balsamic glaze
Fanned honeydew melon with port coulis
Homemade cream of vegetable soup
Classic prawn cocktail with Marie Rose sauce
Vegetable & pasta bake with herb crust
Roast turkey crown with chipolata sausage,
thyme & parsley seasoning, roast gravy & cranberry sauce
Poached fillet of Scottish salmon with salsa verde & feta crumb
Served with garden peas, carrots, Brussels sprouts,
roast & creamed potatoes
Desserts & Cheese
Pavlova with zesty lemon cream
Traditional Christmas pudding with brandy sauce
Belgian waffle, chocolate ice cream & chocolate sauce
Vanilla ice cream with wafer
Cheese and biscuits with grapes & Pierre’s Christmas chutney
Freshly made coffee with mince pie and chocolate mint
Please note, menus may be subject to minor alterations.
Minimum Party Size: 20
Full balance & food pre-order is required 2 weeks prior.
Please remember any special dietary requirements.
Allergens - Please ask for allergen advice.