Mother’s Day at Pierre’s
Starters
Melon fan with raspberry coulis
Classic prawn cocktail with Marie Rose sauce
Chef’s chicken liver pate with caramelized onion marmalade & Melba toast
Mushroom bruschetta
Homemade cream of vegetable soup
Continental meat platter
Main Courses
Roast loin of pork with sage & onion stuffing
Roast turkey with thyme & parsley stuffing
Roast beef
All roasts are served with a Yorkshire pudding
Vegetable & pasta bake with herb crust
Salmon with salsa verde & feta crumble
All main courses are served with roast potatoes, fresh vegetables & mashed potato (M)
Homemade Desserts, Ice Cream & Cheese
Pavlova with zesty lemon whipped cream
Traditional bread and butter pudding with custard
Strawberry & Marsala trifle with whipped cream
Coffee & Tia Maria infused tiramisu
Belgian waffle, vanilla ice cream, popcorn & caramel sauce
Vanilla ice cream with wafer
Cheese & biscuits (E)(M)(GL) may also contain
Coffee & Chocolate Mint
£25 per person (Half price for children under 12 years ONLY)