- New Years Eve -

Bread basket, olive oil & balsamic dip

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Fan of honeydew melon with raspberry coulis

 

Traditional Hogmanay cocky-leeky soup

 

Prawn cocktail with Marie Rose sauce

 

Mushrooms in garlic & herb sauce

 

Chef’s chicken liver pate with onion marmalade & Melba toast

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Poached salmon

With salsa verde & feta crumb

 

Chicken amatriciana

Chicken breast with tomato & mascarpone sauce topped with Parmesan

 

Beef Bourguignon

Slow cooked beef in a rich red wine, onion, mushroom & bacon sauce

 

Pork Normande

Loin of pork, apple, cider, Calvados & cream sauce

 

Fusilli con verdure al forno

Pasta & vegetables in a cream sauce

 

Served with a selection of fresh vegetable,

champ potato & French fries

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Pavlova with zesty lemon cream

 

Belgian waffle, vanilla ice cream, popcorn & chocolate sauce

 

Bread & butter pudding with double cream

 

White chocolate cheesecake with berry compote

 

Vanilla ice cream with wafer

 

Cheese, biscuits, homemade festive chutney & grapes

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Freshly made coffee with mince pies

 

Live entertainment, Disco & late bar

£40 per person

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Full balance & food pre-order is required 2 weeks prior.

Please remember any special dietary requirements.

Allergens - Please ask for allergen advice.