- New Years Eve -

Bread basket, olive oil & balsamic dip


Fan of honeydew melon with raspberry coulis


Traditional Hogmanay cocky-leeky soup


Prawn cocktail with Marie Rose sauce


Mushrooms in garlic & herb sauce


Chef’s chicken liver pate with onion marmalade & Melba toast


Poached salmon

With salsa verde & feta crumb


Chicken amatriciana

Chicken breast with tomato & mascarpone sauce topped with Parmesan


Beef Bourguignon

Slow cooked beef in a rich red wine, onion, mushroom & bacon sauce


Pork Normande

Loin of pork, apple, cider, Calvados & cream sauce


Fusilli con verdure al forno

Pasta & vegetables in a cream sauce


Served with a selection of fresh vegetable,

champ potato & French fries


Pavlova with zesty lemon cream


Belgian waffle, vanilla ice cream, popcorn & chocolate sauce


Bread & butter pudding with double cream


White chocolate cheesecake with berry compote


Vanilla ice cream with wafer


Cheese, biscuits, homemade festive chutney & grapes


Freshly made coffee with mince pies


Live entertainment, Disco & late bar

£40 per person


Full balance & food pre-order is required 2 weeks prior.

Please remember any special dietary requirements.

Allergens - Please ask for allergen advice.